Cottage sweet whey powder is a by-product of milk processing for manufacture of cottage. Sweet whey powder is produced by refining, pasteurization, condensing and drying. The product has high lactose and protein content. The product quality corresponds Technical Regulations № 88-FZ dated 12.06.2008.

Application:

• Dairy industry
• Confectionary industry
• Condensed milk
• Ice cream
• Fragrances, stabilizers, gellants and other food supplements.
• Bakery
• Oil and fat industry, manufacturers of mixed oils
• Feeds for agricultural animals
• Brewing industry
• Melted cheeses
• Chocolate glazed curd bars
• Cottage cheese
• Meat industry
• Athletic foods
• Drinks
• Cosmetic industry